Dig In and Drink it Down

OK- this recipes is for my friends who think butternut squash soup is boring. This recipe is here to rock your socks. It is full of beautiful Fall and Winter vegetables and comes together easily. No roasting, scraping or washing a sheet pan. Just a deeply flavorful and satisfying bowl that will WOW any butternut un-believer. It's a little sweet and savory, smooth and toothsome all at the same time. Enjoy!! INGREDIENTS: 3 tbsp butter or olive oil 1 med onion, roughly chopped 2

We love Fall! It's the beginning of soup season, everything is still glorious, all the leaves, and of course: Pumpkin flavored foodstuff. This lovely soup is made hearty with pumpkin and sweet potato, sweet with maple syrup and has a great texture, making it easy to put into a mug and sip to your heart's content. Enjoy! INGREDIENTS 1 heaping tbsp Ghee (or your favorite butter) 1 tsp extra virgin olive oil 2 small onions, diced 1 tsp dry sage 1/4 tsp fresh grated nutmeg salt a